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Tariff

Evening A La Carte

STARTERS

Chef's Home-made Soup of the Day
Served with warm bread roll and butter

£3.95
Melon Cocktail
With Vandyke of melon filled with fresh fruit and laced with Buckfast Abbey wine
£5.50
Millstones Country Pate
Delicious smooth Brussels pork pate served with a side salad and warm wholemeal toast
£5.50
Prawn Cocktail
Queen prawn in chef's own seafood sauce served on a bed of lettuce and garnished
£5.50
Shell on Prawns
Succulent Queen prawns sautéed with butter and garlic topped with fresh parsley and lemon
£5.95
Chef's Specials Available Daily
Please see the specials board for details of other starters
 
   
 

 

 

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